Batida de morango (Strawberry "Batida")

Batida is the generic name for drinks that blend various ingredients, mainly fruits, with sweetened condensed milk and "pinga", a strong Brazilian liquor distilled from sugarcane. 
Batida de morango blend strawberry and "pinga", but there is an interesting variant of this batida prepared with a glass of red wine instead of "pinga", it is worth trying!


Preparation method

1. Wash the strawberries and blend them. 
2. Add the sweetened condensed milk, the "pinga" and, if you want, a few drops of fresh lemon juice. 
3. Serve in a medium sized tumbler, on the rocks.
Posted on: 11 November 2011
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